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Late Summer's Best Recipes

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Late summer is prime time for some of summer's best produce, so head to your local Farmer's Market at put that bounty to use in delectable recipes like this Heirloom Tomato Salad with Goat Cheese and Arugula.  

Kosher Food Spotlight10

Beet Risotto with Greens and Goat Cheese (Dairy)

A kosher, vegetarian recipe for beet risotto with greens and goat cheese.

Pasta with Pesto and Cherry Tomatoes (Pareve)

A recipe for vegan basil pesto made with toasted pine nuts and garlic, and tossed with pasta and cherry tomatoes.

Baked Salmon with Potatoes and Green Olives (Dairy or Pareve)

A recipe for Baked Salmon with Potatoes and Green Olives from Chef Todd Gray.

Strawberry Sour Cream Muffins (Dairy)

A recipe for kosher Strawberry Sour Cream Muffins made with fresh strawberries, and topped with a simple cinnamon streusel.

10 Symbolic Foods for Rosh Hashana

10 Symbolic Foods for Rosh Hashana with recipe suggestions. Plus, explanations of Ashkenazic and Sephardic Jewsih New Year food traditions.

Peach Pecan Quinoa Cereal (Dairy)

A wholesome recipe for breakfast quinoa with juicy peaches, pecans, and pure maple syrup.

Heirloom Tomato Salad with Goat Cheese and Arugula (Dairy, Passover)

A simple, stunning summer salad made with lush heirloom tomatoes, goat cheese, arugula, and a balsamic basil vinaigrette.

Zaatar Challah Croutons

A recipe for homemade challah croutons seasoned with the Middle Eastern spice blend zaatar.

Kosher Bubbly - 5 Great Sparkling Wines

A listing of kosher sparkling wines from Italy, Spain, and France, including kosher Cava, kosher Champagne, and kosher Prosecco

Moroccan Lentil & Tomato Soup with Pasta (Harira)

A recipe for pareve Harira, a Moroccan soup made with red lentils, tomatoes, and pasta

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