Prep Time: 2 minutes
Ingredients:
- 1 pound (400 gram) package of pre-cut cabbage and carrots
- 1/4 cup mayonnaise
- 1 Tablespoon lemon juice
- 1 Tablespoon white vinegar
- 1/2 teaspoon sugar
- 1/2 teaspoon salt
Preparation:
1. Mix mayonnaise, lemon juice, vinegar, sugar and salt in a small bowl to make the dressing.2. Toss the above dressing with the pre-cut vegetables.
NOTE: If you like your cole slaw sweet, then add a bit more sugar to the above recipe (1 teaspoon instead of 1/2 teaspoon).



