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 The Kids Kosher Cookbook by Miriam Zakon Targum Press At a Glance Prep Time : 10min Cook Time : 1hr 30min Course : Dinner, Entree, Lunch, Main Course Special : Easy, Egg-Free, Few Ingredients, For Kids, High Protein, Kosher (Meat), Lactose-Free Type of Prep : Bake, Boil Cuisine : Kosher Occasion : Family Dinner 4-by-4 Kosher Chicken (Meat)From Miriam Zakon's The Kids Kosher Cookbook Did you know that your child can prepare chicken for the Sabbath dinner? This 4-by-4 Kosher Chicken recipe, from Miriam Zakon's wonderful The Kids Kosher Cookbook: Do-It-Yourself Recipes Your Kids Will Love to Cook, is easy and delicious. Your child will enjoy making it, serving it and eating it! INGREDIENTS:
PREPARATION:1. Combine soy sauce, oil, honey, and lemon juice in saucepan. Place on stovetop. 2. Turn on stove to medium. Keeping one hand on saucepan handle, stir ingredients with wooden spoon. Simmer about 4 minutes, until everything is combined. 3. Turn off stove. 4. Place chicken in roasting pan. Gripping saucepan handle, carefully pour sauce over chicken. 5. Cover pan and place in oven. Turn over on to 375 degrees Fahrenheit. Bake for 1 1/4 hours (or 1 1/2 hours if you like your chicken well-done). If an adult is around to help you, turn the chicken over after about 40 minutes. 6. Turn off oven. Using oven mitts, remove pan from oven and place on potholder. SOURCE: The Kids Kosher Cookbook: Do-It-Yourself Recipes That Kids Will Love to Cook, by Miriam Zakon. Recipe reprinted with permission from Targum Press. User Reviews  |
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