Noodle Side Dishes

Cabbage and Noodles (Parve)

My parents were born in Hungary before World War II, and they both remember loving this Cabbage and Noodles dish as children. When they immigrated to Israel as teens, after surviving the horrors of the Holocaust, they brought memories of this dish with them. In time they began to make it in their Israeli home and serve it to their Israeli children. By the time I was born, this dish was a well-established staple in our Hungarian-flavored, Israeli home.

Sesame Noodles (Parve)

After having these Sesame Noodles for Shabbat lunch at a friend's house, I called her on Saturday night for the recipe. This recipe is lighter than other sesame noodles I have tried. I also liked adding an easy to make, flavorful, pasta side dish recipe to add to my Sabbath recipe collection.