Passover Vegetarian Mains
No-Chicken Matzo Ball Soup (Pareve, Passover)
A kosher for Passover vegetarian Matzo Ball Soup recipe
Eggplant Cutlets (Parve, Passover)
My teenage daughter, who is not a big fan of meat, loves to eat these vegetarian Eggplant Cutlets every Passover. The tomato-lemon-sugar seasoning makes them moist and tangy.
Matzo Brei (Parve, Passover)
Matzo brei is so easy-to-make and tasty that it has become a Passover staple. My kids love matzo brei so much that they ask for it all year round.
Matzo Farfel (Parve, Passover)
Looking for a starchy side dish your kids will like to eat for dinner during the week of Passover? Serve this Matzo Farfel with meat and a green vegetable for a satiating Passover meal.
Passover Rolls (Parve, Passover)
Not a fan of matzo? These Passover Rolls are the perfect replacement. Children especially prefer the soft texture of these rolls over that of hard matzot. Throughout the holiday week, fill these rolls with tuna, jelly, cheese, hot dogs, or sandwich meat to make a satisfying Pesach sandwich.
About.com Dairy Free Cooking: Parve Stuffed Cabbage Rolls
Ashley Skabar, About.com Guide to Dairy Free Cooking, has posted this kosher for Passover, parve, egg-free, and even make ahead recipe for Stuffed Cabbage. Vegans, vegetarians, lactose-intolerant, and kosher observant can enjoy what Ashley calls "one of my all-time favorite recipes."
Balsamic Mushroom Matzo Panini with Mango Jam (Pareve, Passover)
Balsamic Mushroom Matzo Panini with Mango Jam (Pareve)
About Vegetarian Cuisine: Top 7 Vegetarian Passover Recipes
Jolinda Hackett, About.com Guide to Vegetarian Cuisine, offers these top picks for a varied and healthy vegetarian Passover or Seder meal.
About.com Video: How to Make Matzo Lasagna
In this online vidoe, Rachel Edelman demonstrates how to make lasaga with matzo. For this to be kosher for Passover lasagna, be sure all the ingredients used are kosher for Passover.
In a Vegetarian Kitchen: Sephardic-Style Passover
Nava Atlas, author of Vegetarian Celebrations, provides kosher for Passover recipes for Sepahardic Date Haroset, Moroccan-Style Matzo Ball Soup, Spinach and Potato Matzo Pie, Turkish Eggplant Stew, Roasted Pepper Salad, Sweet and Sour Artichoke Hearts, and Sephardic Wine and Fruit Pudding.
RFCJ Newsgroup: Pesach Vegetarian
RFCJ Newsgroup (rec.food.cuisine.jewish) archives recipes sent in from different Jewish ethnic streams (Sephardic, Ashkenazic, Yemenite, etc.) and communities around the world. Recipes posted to this newsgroup respect the basic framework of the Jewish dietary laws. The recipes separate dairy and meat, and they do not call for non-kosher ingredients.
The Vegetarian Resource Group: Passover Recipes
Enjoy six recipes from Debra Wasserman's The Lowfat Jewish Vegetarian Cookbook--Healthy Traditions from Around the World: Russian Potato and Mushroom Croquettes, Broccoli and Lemon Dish, Chopped "Liver" Spread, Sweet Potato Kugel, Potato/Kale Casserole, and Eggplant Casserole.
Vegan Passover Recipes
Elimelech David Ha-Levi provides Crispy-Fried Italian Artichokes, Whole Roast Asparagus, Beet Green Salad, Carrot Salad, Charoset, Matzah, Indian-Style Potatoes, Potato-Mushroom Kugel, and Winter Squash with Apricot Stuffing.
This Vegan Passover dinner menu includes recipes for Carrot Tzimmes, Apple and Date Mousse, Chopped 'Liver' Spread, Sweet Potato Kugel, Eggplant Casserole, Baked Stuffed Zucchini, Beet Casserole, and Traditional Charoset.
Vegetarian Fat-Free Passover Recipes
Thank you Zahava Koren for this wonderful collection of Vegetarian, Fat-Free, Kosher-for-Passover recipes! My personal favorites are Seven Vegetable Stew, Vegetable Pie with a Cabbage Crust, and Broccoli Knishes.
Vegetarian Paradise: Passover Menu
This vegetarian Passover Seder menu includes recipes for Mock Chicken Soup with Matzoh Balls, Charoset, Almond Nutloaf with Tomato Herb Gravy, Sautéed Snow Peas, Green Peas, Onions, and Mushrooms, Carrot and Parsnip Ragout Fruited Matzoh Kugel, Poached Pears in Wine Sauce and Medjool Dates and Sultana Raisins.
Vegetable Kugel for Passover (Pareve, Passover)
Looking for a healthy, delicious Passover side dish that is relatively easy to prepare? This delicious Vegetable Kugel contains grated carrots, zucchini, celery, potatoes, onion and garlic mixed with eggs, oil, potato starch and spices. Given that Passover food tends to be heavy, the more vegetables used in Passover cooking, the better.
Vegetarian Paradise: Passover with Promise
This Vegan Passover menu includes recipes for Brazen Raisin Pesach Stew with Baked Sweet Potatoes, Sesame Baked Eggplant, Veggie Matzoh Brie, and Dried Plum Butter.