1 of 9
Learn How to Make Rugelach

Apricot Walnut Rugelach Close-up
Giora Shimoni
I was surprised to find how easy, and fun, it is to make rugelach. It does take time as the dough needs to be refrigerated and then rolled out. But the resulting pastry is well worth the investment in time. Follow these step-by-step instructions, with helpful photos, to learn how to make traditional Jewish rugelach cookies.